Roasted Hearts and Winding Roads: Adventures in Oaxaca's Mezcal Country

A cask of mezcal marked with agave picture.

The wooden cask reads “Reserva de los Dioses”, or “Reserve of the Gods”. Indeed. At a mezcal distillery in the highlands of Oaxaca, an erudite, well-dressed man is pouring generous shots of liquor into real glasses. He looks to be in his mid thirties and says he has been in the mezcal business for 12 years. He learned from his father, who has been in the business for 40 years. The father sits in the shade of their roadside shack. […]

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