Traditional Grilled Chicken Recipe

pollo asado, tender and savory.

Last night Ricardo and I grilled dinner in the garden. He baked potatoes in the dutch oven, and I marinated and grilled chicken. I used a recipe from my friend Jazmin, who grew up in rural Guerrero. The simple guajillo-based marinade packs a powerful punch, and the chicken turned out juicy, with a lip-tingling spice and a smoky undertone. Jazmin butterflies thicker pieces of chicken before grilling. “The secret to barbecuing chicken is to make sure the flame isn’t too […]

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